Long Island Iced Tea (with less alcohol)
When you don't have time to sober up, make this weak Long Island Iced Tea instead! It's just as refreshing and tasty as the original
Ingredients
- 1 tbsp white rum (20ml/0.7oz)
- 1 tbsp gin (20ml/0.7oz)
- 1 tbsp triple sec (20ml/0.7oz)
- 1 tbsp tequila (20ml/0.7oz)
- 1 tbsp vodka (20ml/0.7oz)
- 1 tbsp fresh lemon juice (20ml/0.7oz)
- 2 tsp honey
- 1 cup Coca-Cola
- ice cubes
Instructions
- In a cocktail shaker, pour in the rum, gin, triple sec, tequila and vodka. Then add in the honey, lemon juice and some ice cubes. Give the alcohol mix a good shake for at least 20 seconds.
- Prepare a tall with ice and lemon slices, then pour the alcohol mix over the ice, then top it with Coca-Cola. Optional: Garnish with more lemon and mint leaves.
Notes
(NOTE 1) White rum - I used Bacardi. Other brands of white rum include Havana Club and Plantation.
(NOTE 2) Gin - I used Bombay Sapphire. Other brands of gin include Gordon's and Tanqueray.
(NOTE 3) Triple Sec (orange liqueur) I used Cointreau. Other brands of triple sec include Vok and Marie Brizard.
(NOTE 4)Tequila - I used Sierra. Other brands of tequila include Jose Cuervo and Cazcabel.
(NOTE 5) Vodka - I used Absolut. Other brands include Smirnoff and Belvedere.
I've used a third-party application to calculate the calories and nutritional information, so please use this as an approximate guide only.
Cooking measurements are in Australian standard spoon and cup measurements. For specific details and conversions, visit our Australian Cooking Measurements page.
Nutrition
Serving: 1servingCalories: 159kcalCarbohydrates: 20gProtein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 6mgPotassium: 17mgFiber: 0.04gSugar: 19gVitamin A: 0.5IUVitamin C: 3mgCalcium: 3mgIron: 0.2mg