This irresistible Green bean salad will have you eating beans more than ever! Garlic, honey, and mustard dressing, toasted almonds, and feta Green beans never tasted so good! What do people have against green beans? By people, I mean my family. When I said I was making bean salad, no one else shared my enthusiasm,…
This Roast pumpkin salad is so good, it’ll convert even the biggest salad skeptics. Honey glazed pumpkin with feta cheese and pine nuts With a salad this good, what else do you need? Believe it or not, I actually prefer this Roast Honey Pumpkin Salad over the vastly popular caesar or potato salads. I know…
Cold Seafood Pasta Salad is a beloved Aussie dish, loaded with prawns, surimi and pasta coated in an irresistible creamy dressing Humble seafood pasta salad Spring seems to be here already, even though we’re in the last week of winter. The beautiful warm weather has arrived and I’m ready to come out of hibernation. After…
Flavour explosion! It doesn’t get any better than these mouthwatering Vietnamese-inspired Asian lettuce wraps with chewy crispy ground pork! Recipe & Video guide⬇ Not just an ordinary lettuce wrap! Throughout my life, I’ve had plenty of lettuce wraps. You name it! From San Boy Chow to Thai duck lettuce wraps. There’s no argument about how…
Pan fried Brussel sprouts with balsamic vinegar, honey, tossed with bacon & pine nuts. This dish will even tempt Brussels sprout haters! Recipe & Video guide⬇ Love or hate Brussel sprouts? Yes, I know. Brussel sprouts have a bad reputation for being one of the most loathed vegetables. They make most kids fearful and even…
After a delicious salad with a twist? Try out Lebanese Fattoush Salad, a tangy crispy salad topped with yummy pieces of fried flatbread Recipe⬇ Video⬇ NOT a salad person Don’t judge me, but I’m far from being a salad person. I could probably recall the times I’ve ordered salads when I’m eating out because I…
This beautiful and vibrant Orange Salad makes a refreshing side dish. Easy and tasty, with mustard dressing and marinated feta cheese Recipe⬇ Step-by-step guide⬇ Beautiful orange season It’s not actually orange season here right now, but it was when I made this orange salad! I love seeing an abundance of local fresh produce at competitive…
A scrumptious twist on the classic Prawn Cocktail with a gorgeous creamy spicy and smoky mayonnaise dressing on a bed of crisp lettuce and avocado. Recipe⬇ Step-by-step guide⬇ A classic prawn cocktail but with a better dressing What Prawn Cocktails?! Too retro or perhaps a little uncool? Maybe, but here’s the thing; my family and I would…
Ottolenghi’s Roasted Potatoes with Aioli and Buttered Pine Nuts is everything! If side dishes tasted this good, then I don’t need a main dish Recipe⬇ Step-by-step guide⬇ Books and Yotam Ottolenghi With technology rapidly evolving, I really love that bookstores still exist because my nerdy side loves reading an actual book rather than a digital…
You would expect Thai Larb to have a list of complex ingredients, but it doesn’t. This Larb is easy to make and tastes mouthwatering good! Recipe⬇ Step-by-step guide⬇ Simple and authentic tasting In order to recreate the perfect Thai Larb, I went through a bunch of ‘Larb or Laab’ recipes. By doing this, I got…
