Posts filed under: ASIAN

ASIAN

Prawn Sambal (Sambal Udang)

This Prawn Sambal has juicy prawns covered in spicy sambal made with chillies, dried shrimp, garlic, shallots, ginger, tamarind and...

Claypot Chicken Rice (easy rice cooker method)

No claypot, but craving Claypot Chicken Rice? Use your rice cooker instead. You’re going to be impressed with how easy...

Beef Curry Puffs with Potatoes and Peas

These homemade Curry Beef Puffs are better than the ones we buy! Flaky pastry with a generous amount of tasty...

Pineapple Carpaccio with Chilli Salt

Simple, unique & tasty with only 4 ingredients! This Pineapple Carpaccio is a perfect balance of sweet, sour, spicy &...

Chicken Pho (Quick and ready in under 30 mins)

When you want a satisfying bowl of Chicken Pho & don’t have 3 hours to spare, try this recipe! This...

Nam Jim Sauce (Simple Thai dipping sauce)

Thai Nam Jim Sauce is spicy, sour, and a little sweet. Best with seafood, but it goes well with most...

Japanese Egg Sandwich (in a mini brioche roll)

Buttery brioche rolls generously filled with egg salad, then topped with furikake. A delicious little twist on the Japanese Egg...

Kimchi Dumplings (in simple soup)

These Kimchi Dumplings are juicy & bursting with exciting savoury flavours. They’re delicious in a simple soup or served crispy...

Ayam Masak Merah (Malaysian tomato chicken)

Ayam Masak Merah (Malaysian inspired tomato chicken) is savoury, sweet, spicy & flavourful. Chicken in red sauce has never tasted...

Salt and Pepper Fish (Chinese style)

Tasty crispy fried fish topped with aromatic garlic, ginger & chilli. This Chinese-inspired Salt and Pepper Fish is simple to...
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