Celebrating something special or want to wow your guests? Try this creamy, decadent and deeply flavourful homemade Prawn Bisque A bowl of velvety goodness Since Mother’s Day is fast approaching this Sunday, I thought I spend some quality time in the kitchen and make something a little special. My mum and I love prawns, so…
All eyes will be on this impressive jumbo Chocolate Eclair! Filled with cream & summer berries and topped with lush chocolate Recipe⬇ Step-by-step guide⬇ Just in time for Valentine’s Day Valentine’s Day isn’t a thing in our household. Well, it kinda has to when I own a recipe blog even though my husband, Tomi, continues…
Unapologetically loaded with béchamel sauce, ham, cheese, mustard, and topped with an egg. Croque Madame is the mother of all toasties! Recipe⬇ Step-by-step guide⬇ The naughtiest and indulgent cheese toastie Every year in July, Tomi, my husband, gets ridiculously excited because it’s his birthday month. Like a diva, he would request 3 things from me:…
This hearty French inspired Chicken Provencal will satisfy your hunger! It has everything we love; bacon, potatoes, and lots of white wine Recipe⬇ Step-by-step guide⬇ Chicken Provencal What is the background of this dish? To be honest, I know very little about Provencal! Hey, at least I know it’s a delicious French stew. Let me…
These cute little Mini Quiche Lorraine are perfect for a gathering because they’re delicious, warm or cold, and who doesn’t love quiches? Recipe⬇ Step-by-step guide⬇ Finally, some sun in our Autumn My immune system is not doing me any favours. My husband, Tomasi, caught a cold a few weeks ago after taking our toddler, Kai,…
This Spicy Olive Tapenade makes for a tasty spread, condiment, or dip. Perfect with bread, crackers or served on top of any protein Recipe⬇ Step-by-step guide⬇ Spicy Olive Tapenade Who doesn’t love explosive flavours which enhance crisp, vegetables, protein or pasta? Yes, that’s the beauty of this Spicy Olive Tapenade. It goes with almost everything!…
Celebrate with this refreshing and tasty Salsa Verde with Salmon. It’s vibrant, fresh, and packed with loads of flavours and textures Recipe ⬇️ Step-by-step guide ⬇️ Salsa Verde with Salmon for Christmas Before I start my babble about how amazing this Salsa Verde with salmon is, let me share with you how difficult it was…
These French-inspired Buckwheat Crepes (Galettes) are not only utterly delicious, but they’re also super nutritious and easy to make! Recipe⬇ Step-by-step guide⬇ Don’t you just love crepes? Crepes are one of those things I can never say no to because I love it and it’s not because they’re French. Although it’s true, it seems most…
This beautiful French classic ‘Coq au Vin’ of braised chicken, bacon and mushroom in red wine stew will warm your heart and soul. Recipe ⬇️ Step-by-step guide ⬇️ This one is for red wine lovers Don’t eat Coq au Vin and drive! I’m actually serious and not being facetious for once. Maybe I’m just a…
These irresistible Orange and Poppy Seed Friands are buttery, moist with loads of texture. Enjoy it with sticky orange syrup and fresh cream Recipe ⬇️ Step-by-step guide ⬇️ Orange and Poppy Seed Friands with syrup Friands are very popular in cafes all around Australia and New Zealand. So much that, finding a friand baking tin…
